Looks Good | Tastes Good | Is Good !
Gourmet explores the fine art (and science) of preparing delicious foods using interesting recipes and online food articles to whet the appetite of all you”foodies” out there! Most people may not consider the Gourmet approach to be healthy and affordable. But consider the difference between the “Chef” (no constraints of a cookie-cutter recipe) and the “Cook” (prepares someone else’s food idea). Use both approaches depending on your situation. But don’t be afraid to experiment and innovate. Before you know it, you’ve become a “Chef“!
Please enjoy the pages below!
- Kitchen Tips for the Gourmet
- Favorite Spices & Sauce Ingredients
- Cooking with Wine
- Movie Parties
- Chez Voisin
Be sure to review all ingredients before using them to check for allergies and food ingredients that your doctor and nutritionists have asked you to avoid.